THE ESSENCE OF SIMONE:

Since 2020, SIMONE has been sharing the timeless flavors of French cuisine, rooted in tradition and elevated with a modern touch. From hand-picked ingredients to house-made delicacies, our kitchen pays homage to the richness of the French terroir. Indulge in velvety duck confit, golden puff pastries, seasonal vegetables, and fragrant herbs that speak of Provence and beyond. Each dish is prepared with care, bringing warmth, elegance, and a whisper of nostalgia to your table.

THE GUILTY PLEASURES:

Little bites with big attitude—our amuse-bouches and nibbles are cheeky, charming, and dangerously addictive. Whether it’s a crisp gougère, a sliver of charcuterie, or a tangy pickled treat, these flavorful sparks are perfect for apéro hour or for those who believe in savoring life one bite at a time.

THE TEAS AND MOMENTS:

At SIMONE, we believe in slowing down. That’s why we offer a handpicked selection of soothing teas and infusions to accompany quiet afternoons or sweet endings. From lavender fields in Provence to wild mint from the Pyrenees, each cup carries the scent of French gardens and the softness of unhurried moments. Ideal with a madeleine or a slice of our signature tarte fine.